What makes our cookies different?
In a word: EVERYTHING.
It starts with the delicious taste and the soft, thick, chewy centers of our cookies. They’re like giant macarons but with delicately crisp and perfectly crunchy edges.
Our ingredient lists are simple and clean – never any corn syrup, hydrogenated oils, or artificial colors, flavors, sweeteners, or preservatives.
All of this in a cookie that is not just gluten free, but also cholesterol free, trans-fat free, and fewer calories than a granola bar and you have a cookie that not only tastes great, but is better for you. Now That’s Different.
We're here to help
Have a question about our flavors or the ordering process? Just ask and you’ll get an answer ASAP. You can reach us by phone or email any time between 9am and 10pm seven days a week.